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Christmas steamed chicken potato mashed cracker

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Christmas steamed chicken potato mashed cracker

“Christmas steamed chicken potato mashed cracker” eaten with crackers. An easy-to-make, easy-to-eat menu. Eat with NH Foods steamed and chopped chicken breast. The meat is soft, delicious, easy, beneficial, and rich in protein. Suitable as an appetizer for everyone in the family!

Ingredients

  • NH Foods Steamed Chicken Breast (diced)

    as needed

  • Potato

    3-4 pcs.

  • Mayonnaise

    1 bottle

  • Honey

    a little

  • Salt

    a little

  • Pepper

    a little

  • Carrot

    as needed

  • Broccoli

    as needed

  • Cracker

    as needed

  • boiled corn kernels

    as needed

Cooking Instructions

  1. Boil the potatoes in boiling water until tender. Then peel And mash the potatoes in a bowl until fine.
  2. Season with honey, salt, and pepper. Stir until the ingredients are combined.
  3. Take NH Foods steamed chicken breast (any flavor) and cut into cubes. put into mixture
  4. Then sprinkle with boiled corn kernels. and boiled carrots as desired Stir the ingredients together again.
  5. Put in a plastic bag Cut off the end of the bag to pipe the stuffing mixture onto the crackers.
  6. Garnish with small pieces of boiled broccoli. And decorate the top with boiled carrots. (It can be any shape you like.) Arrange a plate and serve a delicious menu!

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