Larb Chicken in Thai Style

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Larb Chicken in Thai Style

“Larb Chicken in Thai Style” This is a delicious and spicy Thai-style menu, and most importantly, it is healthy. It uses ready-to-eat steamed chicken breast from NH Foods. It can be said that this menu is easy to make, but the taste is very delicious. You can serve this menu to your family and friends with confidence in the taste and quality!

Ingredients

  • Steamed Chicken Breast NH Foods

    as needed (any flavor)

  • lime

    2-3 pcs.

  • boiled egg

    as needed

  • ground chili

    2 teaspoons

  • roasted rice

    2 teaspoons

  • fish sauce

    2 teaspoons

  • Shallots

    1 handful

  • coriander

    1 handful

  • spring onion

    1 handful

  • baby corn

    as needed

  • cucumber

    as needed

  • tomato

    as needed

  • carrot

    as needed

  • chinese cabbage

    as needed

  • sticky rice

    as needed

Cooking Instructions

  1. Bring water to a boil and blanch the entire bag of NH Foods Steamed Chicken Breast (any flavor) for about 15-20 seconds. Then tear open the bag and cut into cubes.
  2. Prepare the seasonings by cutting coriander, spring onion, shallots, and the prepared vegetables according to the desired amount.
  3. Next, place the prepared steamed chicken breast into a salad bowl. Season with chili powder, roasted rice, and chopped shallots, chopped spring onions, and chopped coriander. Then, mix all the ingredients together.
  4. Serve the "Larb Chicken in Thai Style" menu with sticky rice and a set of prepared vegetables. Delicious, spicy, and spicy Thai style. It's also healthy!!

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