Ingredients (Serves 2–3)
1 pack / as desired (diced)
Chopped bird’s eye chili
¼ cup
Chopped garlic
2 tablespoons
Chopped tomato
½ cup
Chopped onion
½ cup
Chopped coriander
¼ cup
Fresh lime juice
1 lime
Seasoning (fish sauce, preferred sauces)
To taste