Arabiki Pork and Chicken Sausage is inspired by Japanese-style sausage and made using an Arabiki coarse-ground technique to deliver a chunky texture and satisfying bite.
Product highlights
Arabiki Pork and Chicken Sausage offers a firm, juicy texture with a well-balanced pork and chicken flavor, lightly smoky and suitable for grilling, frying, or boiling.
Cooking directions
How to eat products to be delicious, crispy!
1. Bring the sausages to a boil in hot water for 3 minutes.
2. Place sausages in a pan over medium heat. No oil needed, grill until hot.
3. Put the sausages in a container and put them in a conventional microwave (800 watts) for 45 seconds per 5 pieces.